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Writer's pictureKaitlin Van Hao

30 Calorie Chinese Cucumber Salad

Updated: Jun 14, 2021



Ingredients

1 Medium Sized Cucumber

1 Garlic Clove

1 pluck of Cilantro (optional)

1 tbs Soy Sauce

1 tbs Rice Vinegar

1 tsp sugar

1/2 tsp salt

1/2 tsp Sesame Oil


Directions

  1. Cut off the ends of the cucumber, then gently smash it so that the cucumber is not completely firm and proceed to cut into thick slices

  2. Mince one clove of garlic and place on top of chopped cucumbers

  3. In a separate bowl add soy sauce, vinegar, sugar, salt and sesame oil, mix and add on top of the cucumber and serve

  4. its optional to chop cilantro and serve on top








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