Kaitlin Van Hao1 min readGarlic-y Hummus RecipeUpdated: Aug 8, 2021Ingredients1 can of Chickpeas2 cloves garlic1/2 lime6 tbsp water2 tbsp olive oil3/4 tsp cumin1/2 tsp saltDirectionAdd all ingredients into a blender, if the hummus is to dry or rough add more water until fully smooth
Ingredients1 can of Chickpeas2 cloves garlic1/2 lime6 tbsp water2 tbsp olive oil3/4 tsp cumin1/2 tsp saltDirectionAdd all ingredients into a blender, if the hummus is to dry or rough add more water until fully smooth
Kaitlin Van Hao1 min read30 Calorie Chinese Cucumber SaladUpdated: Jun 14, 2021Ingredients1 Medium Sized Cucumber1 Garlic Clove 1 pluck of Cilantro (optional) 1 tbs Soy Sauce1 tbs Rice Vinegar1 tsp sugar1/2 tsp salt1/2 tsp Sesame OilDirectionsCut off the ends of the cucumber, then gently smash it so that the cucumber is not completely firm and proceed to cut into thick slicesMince one clove of garlic and place on top of chopped cucumbers In a separate bowl add soy sauce, vinegar, sugar, salt and sesame oil, mix and add on top of the cucumber and serveits optional to chop cilantro and serve on top
Ingredients1 Medium Sized Cucumber1 Garlic Clove 1 pluck of Cilantro (optional) 1 tbs Soy Sauce1 tbs Rice Vinegar1 tsp sugar1/2 tsp salt1/2 tsp Sesame OilDirectionsCut off the ends of the cucumber, then gently smash it so that the cucumber is not completely firm and proceed to cut into thick slicesMince one clove of garlic and place on top of chopped cucumbers In a separate bowl add soy sauce, vinegar, sugar, salt and sesame oil, mix and add on top of the cucumber and serveits optional to chop cilantro and serve on top
Kaitlin Van Hao1 min read2 Ingredient AirFryer Bagels Updated: Jun 14, 2021Ingredients1 cup self rising flour1 cup greek yogurt 1 egg (optional)DirectionsMix ingredients well until it forms a doughOn a dusted surface dive your dough in 4 and shape into a ringOn tin foil/ baking sheets oil then surfaceCoat with egg wash and add your toppingsCook in the airfryer at 180 degrees celsius for 4 minutes
Ingredients1 cup self rising flour1 cup greek yogurt 1 egg (optional)DirectionsMix ingredients well until it forms a doughOn a dusted surface dive your dough in 4 and shape into a ringOn tin foil/ baking sheets oil then surfaceCoat with egg wash and add your toppingsCook in the airfryer at 180 degrees celsius for 4 minutes